non celiac gluten sensitivity
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Snake Oil Salesmen and My New Normal
I went to the Gluten Free and Allergy Free Expo in Atlanta over the weekend. It was good. I learned some things and found a new product or two to try. I heard some good information and some scientifically sketchy… Continue reading
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Feeling poorly
Sometimes I feel poorly. Monday was the perfect example. Nausea, fatigue, some gastrointestinal distress (but not major), and just an in general not feeling well. But the issue is, I didn’t eat out nor did I eat any heavily processed… Continue reading
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Does your house have to be 100% gluten-free?
One of the first questions along this gluten-free journey is – will your house be 100% gluten-free? Most of the time, the knee jerk reaction is that yes, everything will be 100% gluten-free in my home. And I completely understand.… Continue reading
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TTG IGA Negative & Still Celiac?
Celiac disease is commonly found when a patient reports symptoms to their doctor. Simple blood tests are run. Most commonly the Tissue Transglutaminase IGA or TTG IGA test is done. The TTG IGA test often determines if further celiac testing… Continue reading
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Why to participate in celiac disease clinical trials?
here are a variety of clinical trials out there for those with celiac disease. Some are observational – where you just report to the researchers what you ate or how you felt. Some are investigational – where they are testing… Continue reading
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Food Label Modernization Legislation
The Food Labeling Modernization Act of 2021 (FLMA) was introduced into both houses of Congress on August 4, 2021. Call your Congress Member or send them a message today about this important legislation. Continue reading
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Survey about food during the pandemic
Doing research for articles today, I came across a survey regarding food during the Covid-19 pandemic and food insecurity. Not much research has been done regarding those with celiac disease and food insecurity. Even less has been done regarding those… Continue reading
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Microbiome and Celiac Disease
The smart researchers at Harvard University are performing a long-term study on children at risk for celiac disease. Scientists obtain blood and stool samples for these infants through childhood at regular intervals. The study goal is to determine markers that… Continue reading
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School is back and so am I!
It’s been a busy year. Covid, virtual school, starting a new job, and this blog has taken a back seat. But I think about celiac disease too often to let my thoughts go unpublished. 😉 Celiac disease shades everything I… Continue reading
