fbpx

#Glutenallergy

  • Follow up post diagnosis

    What if any follow up have you had since diagnosis? A study from 2012 showed that between 41% and 88% ad a follow up visit regarding celiac. However, less than 35% of celiac patients were followed up with according to… Continue reading

    Follow up post diagnosis
  • Choices

    I provide information about celiac disease. You read the information, evaluate it, and decide if it is something you want to add to your life or not. My posts are designed to provide you information about celiac disease, especially when… Continue reading

    Choices
  • Celiac and the Skin

    Skin conditions and celiac disease – I read lots and lots of stories about people having reactions when touching products containing gluten. All of the information I’ve read says that gluten molecules are too large to pass through pores in… Continue reading

    Celiac and the Skin
  • What would you…..

    The question that makes me insane….”What would you eat if you could go back to a gluten filled diet for a day?” To be honest, I don’t even know where I would begin but I would eat all the food.… Continue reading

    What would you…..
  • Nima, Nima, Nima

    Gluten Free Watchdog came received complaints from Nima users that Philadelphia Cream Cheese contained gluten. GFW did their testing and determined that the cream cheese indeed contained less than 20ppm of gluten. If you remember, GFW also had the same… Continue reading

    Nima, Nima, Nima
  • Children and Celiac Disease

    Children and celiac disease…..a study group relating to children and adolescents with celiac disease. A study group with children and adolescents with celiac disease, and their parents was convened. The groups created met four different times covering the following topics… Continue reading

  • Feeling poorly

    Sometimes I feel poorly. Monday was the perfect example. Nausea, fatigue, some gastrointestinal distress (but not major), and just an in general not feeling well. But the issue is, I didn’t eat out nor did I eat any heavily processed… Continue reading

    Feeling poorly
  • Why to participate in celiac disease clinical trials?

    here are a variety of clinical trials out there for those with celiac disease. Some are observational – where you just report to the researchers what you ate or how you felt. Some are investigational – where they are testing… Continue reading

  • EPI and Celiac

    Exocrine Pancreatic Insufficiency (EPI) and celiac disease may be common cohorts. Today we will discuss the pancreas functions, what EPI is, and what the research says about celiac and EPI. Continue reading

    EPI and Celiac
  • What does “Gluten free” mean?

    In my mind, gluten free means any food item free from any gluten containing ingredient. However, that probably isn’t good enough for everyone. So, the United States Food and Drug Administration clarified the definition of gluten free. Today is all… Continue reading

    What does “Gluten free” mean?