Latest Posts
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Three Standby Gluten Free Recipes I Use All The Time
These three gluten-free recipes are my personal go-tos for quick, budget-friendly, and delicious meals. Each one has taught me a new trick I now use in my kitchen. Continue reading
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Hives, Swelling, and Celiac – Really?
I was diagnosed with idiopathic urticaria with angioedema—hives and swelling with no clear cause. Could this be connected to my celiac disease? Continue reading
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Crying in the Grocery Store after Celiac Diagnosis
My first gluten-free grocery trip ended in tears. Celiac disease ripped away my comfort foods, but I’ve learned how to shop, eat, and live gluten free. Continue reading
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What Is the Number One Thing I’ve Learned About Celiac Disease?
Celiac disease doesn’t define me. I push through, smile, and refuse to let it take more from me than it already has. Continue reading
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Top 10 Things I Learned about Celiac Disease – Part 2
Second in a three-part series on what I’ve learned about celiac disease. We explore why “gluten free” means different things, why symptoms aren’t a reliable guide, and how celiac affects whole families. Continue reading
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The Top 10 Things I’ve Learned About Celiac
Mass screening studies are uncovering thousands of undiagnosed celiac patients — many without “typical” symptoms. Learn how the image of the celiac patient is shifting, why emotional and mental health support is essential, and why awareness from gluten-free fad dieting… Continue reading
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Risky Behavior in Celiac Disease?
Responses from those diagnosed pre-2000 show a more pragmatic view of celiac disease. This post explores silent celiac in teens, gluten experimentation risks, and my own ongoing allergic reactions—because nearly everything in my life still connects back to celiac disease. Continue reading
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Rethinking Gluten Exposure for Celiac Patients
It’s impossible to be 100% gluten free. Here’s how to focus on meaningful risk reduction — not tiny, unlikely exposures — and live well with celiac disease. Continue reading










